The organic coffee beans used in this liqueur come from the Celso Garcia Cooperative in Oaxaca, Mexico and are roasted by Metric Coffee Co. The beans offer flavors of vanilla cream, buttered scone, cane sugar, and dry cranberries. Underneath these flavors is a note of a deeply decadent dark chocolate that serves as a bedrock for the lighter notes on top. Ideal after dinner or in desserts. Unlike other liqueurs on the market, KOVAL liqueurs use a whiskey whiskey base, adding more depth to the…
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