Herradura’s own Gabriela Romo de la Peña introduced the world to reposado tequila in 1974. Our reposado is “Rested” or aged for 11 months (9 more than category standards) which gives this tequila its deep copper color and exceptionally smooth taste.
Herradura’s own Gabriela Romo de la Peña introduced the world to reposado tequila in 1974. Our reposado is “Rested” or aged for 11 months (9 more than category standards) which gives this tequila its deep copper color and exceptionally smooth taste.
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