This aged tawny Porto is made from selected grapes from the best vineyards of the Cima Corgo and Douro Superior. In the winery, the newly developed, robotic “Port Toes” technology for treading allows the winery to maximize the quality of the fruit by mimicking the gentle action of human feet during traditional foot treading. Fermentation is halted by the addition of grape spirits before all the residual sugar has been fermented, creating a sweet, fortified wine. Each year, a portion of thi…
There are no reviews yet.